Description
- Mrs. Anderson’s Nonstick Loaf Pan for making quick bread recipes, loaf cake and bread recipes, and meatloaf with quick food release and easy cleanup
- Professional-quality 0.6-millimeter carbon steel with premium quick-release, non-stick coating for uniform baking; PFOA-free and LFGB approved
- Make pound cake, coffee cake, banana bread and zucchini bread, fruitcake, meatloaf recipes, and more; instructions for use included
- Non-stick to release food quickly; no stuck-on, baked-on mess; use wooden or nylon tools; never cut in the pan; heat safe to 450-degrees Fahrenheit
- Reinforced beaded rim eliminates warping and allows secure handling; easy non-stick cleanup; hand wash in warm, soapy water, dry thoroughly
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