Description
Whatever the required level of thickness, our adjustable rolling pin will help you roll out perfectly sized pastry every time. It includes five sets of removable, colour-coded rings that allow you to raise the rolling surface to 2mm (1/16”), 4mm (1/6”), 6mm (1/4”), 8mm (5/16”) or 10mm (3/8”). Simply twist off the rings you don’t need and you’re ready to roll.
- 5 sets of removable discs that raise the rolling surface by different amounts
- Rolls pastry thickness: 2mm (1/16”), 4mm (1/6”), 6mm (1/4”), 8mm (5/16”) or 10mm (3/8”)
- Use without rings as a conventional rolling pin
- Ensures that pastry or dough is rolled to an even thickness throughout and to the exact size required
- Ideal for preparing biscuit dough, pizza bases, pie tops, lasagna sheets, filo pastry and more
Hand wash only






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